About Perigee Farm

Our Story

Nestled in the heart of Wilsons Creek, New South Wales, Perigee Farm has been a labor of love for our family since 2021. Named after the point in the moon's orbit when it's closest to Earth, our farm embodies our commitment to staying close to nature and our community.

What started as a small vegetable dream has blossomed into a thriving 80-acre farm, producing a diverse range of organic vegetables, fruits, herbs, and artisanal products that capture the essence of our beautiful Australian landscape.

Our Philosophy

At Perigee Farm, we believe in working in harmony with nature. Our farming practices are rooted in permaculture principles and regenerative agriculture. We see our role not just as food producers, but as stewards of the land, nurturing the soil and fostering biodiversity.

We're committed to sustainable farming practices that not only yield delicious, nutrient-rich produce but also contribute to the health of our planet. From our solar-powered irrigation systems to our composting program, every aspect of our operation is designed with sustainability in mind.

Organic Certification

Proudly certified organic, ensuring the highest quality, chemical-free produce.

Community Supported Agriculture

Join our CSA program and receive a weekly box of seasonal, farm-fresh goodies.

Farm-to-Table Events

Experience the magic of Perigee Farm at our monthly farm-to-table dinners.

Visit Us

We welcome visitors to experience the beauty and bounty of Perigee Farm. Come for a tour, join a workshop, or simply enjoy a peaceful walk through our gardens.